Tibetans who are also the top person in charge of brewing work "Du Shi" Although they are hindered in experience because of their youth, they also have the spirit of young people to challenge new things, which opens up more possibilities for Japanese sake. For example, with a history of more than 400 years , Mr. Takagi Kento, the 15th generation of "Takagi Brewery opened in
Yamagata Prefecture in the first year of popular database Yuanhe (1615), originally studied in the brewing department of the Faculty of Agriculture, Tokyo University of Agriculture, After graduation, he worked in a famous department store in Tokyo. It was not until the fifth year of Heisei (1993) that his father, Mr. Takagi Tatsugoro, was elected as a member of the Yamagata Prefectural Assembly.
He returned to Yamagata Prefecture and took over the seat of the 15th generation. Under the guidance of Professor Hoosaka Ken, who was the mentor of the university, the family brewing techniques were integrated, and in the following year (1994), the "Fourteenth Generation" , which was said to have changed the era of Japanese sake, was brewed. 1 2 » Read the full text